The Farm Share Newsletter

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Friends! The Farm Share Newsletter is Back 🍅🥦🥬🥒🌶🌽
Plus: Cookbooks, Composting & A Few Requests
43
[Week 24] Wrapping it Up + 6 Vegetable-Focused Cookbooks
Plus: 8 Farm Share Themed Thanksgiving Recipes
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Alexandra Stafford
17
[Week 23] Adventures in Microwaved Corn on The Cob + A Bright Late Fall Farm Share Salad
Also: Celeriac Remoulade, Slow-Roasted Sweet Potatoes & More
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Alexandra Stafford
44
[Week 22] Vegetables That Make Great Sauce + 6 More Recipes to Make this Week
Also: Roasted Parsnips with Chili-Honey Butter, Rutabaga, Turnips & More
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Alexandra Stafford
19
[Week 21] The Method Behind ATK's Crispy Oven Fries + 6 More Recipes to Make This Week
Plus: Beet Dip at Fork, Large-Batch Tahini Dressing, Tokyo Bekana
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Alexandra Stafford
16
[Week 20] The Cauliflower Side Dish to Make All Winter Long + 6 More Recipes to Make This Week
Plus: Watermelon Radishes, Vermont Cheddar Cheese Soup, Herby Mashed Potatoes & More
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Alexandra Stafford
2
[Week 19] How to Peel and Cut Butternut Squash + The Right Way to Cut (and cook!) Spaghetti Squash
Watch now (1 min) | Also: Green Tomato Recipes—Help! Plus 6 More Recipes to Make this Week
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Alexandra Stafford
16
The Farm Share Newsletter
The Farm Share Newsletter
Tips and tricks for storing, prepping, and cooking your vegetables to make the most of your weekly farm share, CSA, or backyard vegetable garden.

The Farm Share Newsletter

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